FOMAC Multi Functional Steam Oven

High Pressure Steam Oven: Fast, Healthy, and Versatile

This high-pressure steam oven combines steaming and grilling functions in one modern device. With high-pressure steam technology, the oven cooks faster, more evenly, and preserves food's natural nutrients and flavors. Up to 54 automatic program combinations make it easy to choose the perfect menu based on your ingredients!

3 Versatile Cooking Modes

Steam – for cooking foods that require high humidity.
Grill – for perfect crispy results.
Steam & Grill – the ideal combination, juicy inside, crispy outside.

High Pressure Steam Technology

The patented steam generator produces steam in just 8 seconds, 1 minute faster than a regular steam oven.
Cooks 20% faster and still maintains moisture, vitamins and natural flavors of food ingredients.
The fat in the meat can dissolve better, resulting in healthier dishes.

Even and Stable Heating

The O-shaped heating element is located at the back for even heating across all layers, even when baking 3 levels at once.
The 17W convection motor distributes heat and steam optimally.

Practical and Safe

The external water tank is easy to fill without opening the oven door, steam is not wasted.
The oven chamber is easy to clean, with a wire rack equipped with a safety guard so it doesn't come off easily.
The electronic control panel is simple and intuitive in design.\

Main Benefits

Cooking faster and more efficiently.
Healthier results, soft on the inside and crispy on the outside.
Natural nutrients and flavors are maintained.

This high-pressure steam oven is the perfect solution for modern kitchens, whether for households, bakeries, or restaurants.