TSUMURA KOGYO Easy chain saw

The cutting edge and depth gauge can be sharpened at the same time. Until now, the cutting edge and depth gauge had to be sharpened separately, but since the dedicated CBN wheel has a grindstone electrodeposited on the bottom as well as the 4.0Φ and 4.8Φ parts on the outer circumference, sharpening the cutting edge At the same time, always adjust the depth gauge to 0.6 mm.
Sharpen from the inside to the outside of the horizontal blade. Since the motor rotates forward and reverse with a single switch, both the right and left cutters can be rubbed from the inside to the outside of the horizontal blade.
Sharpen horizontally or 10 ° down with a cutter. By simply pressing the angled base of the sharpener against the guide bar of the chainsaw, it does not sway, and you can sharpen it accurately by lowering it horizontally or by 10 °.
All cutter lengths are the same. By putting the stopper behind the blade, the distance to the grindstone is determined, so all the cutter lengths are the same.
* Some saw chains cannot be sharpened, such as for bamboo cutting.