Panasonic Commercial IH rice cooker (3 sho capacity)

Sebelum PPN:
Rp32.999.900
Spesifikasi
Cooking Rice Capacity5.4L (1-3 sho)
Dimensions, Width W x Depth D x Height H (cm)50.2 x 42.9 x 39.0 (79.7 when lid is open)
Power Consumption (W)Cooking time: 3510, Keep warm time: 1115 (Stable temperature: 56
Power cable1.5m (with earthed plug)

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Informasi Produk

Description
The "Odori Cooking" heating control and "differentiated cooking" functions make it easy to differentiate your rice.
- Equipped with "Odori Cooking" technology that controls the precise heat output of induction and the heating area, it cooks every grain of rice evenly.
-Three cooking options (firm, normal, soft) make it easy to achieve your preferred texture.
,Delicious even with unwashed rice. Easily create the menu and texture you desire.
- The panel is larger, flatter, and tilts upward, and is equipped with LEDs to improve visibility.
- Process display and volume and sound pattern adjustment functions ensure thorough notification to workers.
- The heat retention function reduces the hard work of transferring rice to a thermal jar, and the soaking and steaming times can be left to the rice cooker, contributing to labor savings.
*Please pay attention to the shape of the power plug.
Warning
*Please pay attention to the shape of the power plug.
Feature
The "Odori Cooking" heating control and "differentiated cooking" functions make it easy to differentiate your rice.
Use
- Equipped with "Odori Cooking" technology that controls the precise heat output of induction and the heating area, it cooks every grain of rice evenly.
-Three cooking options (firm, normal, soft) make it easy to achieve your preferred texture.
,Delicious even with unwashed rice. Easily create the menu and texture you desire.
- The panel is larger, flatter, and tilts upward, and is equipped with LEDs to improve visibility.
- Process display and volume and sound pattern adjustment functions ensure thorough notification to workers.
- The heat retention function reduces the hard work of transferring rice to a thermal jar, and the soaking and steaming times can be left to the rice cooker, contributing to labor savings.

Ulasan Produk

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