The HI84529 is an easy to use, fast and affordable automatic mini titrator designed for testing titratable acidity levels in dairy products. Based on an acid-base titration method, this mini titrator uses an optimized pre-programmed method of analysis with a powerful algorithm that determines the completion of the titration reaction by the use of a specialized foodcare pH electrode.
The HI84529 incorporates a precision piston style dosing pump that adjusts the volume of dosing dynamically based on the voltage change. This dosing system reduces the amount of time required for the titration while providing for a highly accurate determination of the amount of titrant used.
This mini titrator is supplied complete with all the materials necessary to perform low and high range measurements of titratable acidity. All chemicals are premixed and prepackaged including standardized titrants, reagents and pump calibration solution. There is no need for volumetric glassware or analytical balances.
Piston driven pump for accurate dynamic dosing
Complete with anti-clogging reference electrode
Pre-standardized titrant and pre-measured reagents
Hanna Instruments Mini Titrator for Measuring Titratable Acidity in Dairy Products
#Grup produk P107666787
Spesifikasi
| Temperature Probe | HI7662-M temperature probe with 1 m (3.3’) cable (included) |
|---|---|
| Logging Memory | up to 400 ( 200 titrations, 200 pH/mV readings) |
| Titration Range | Low Range |
| Titration Pump Speed (ml/minute) | 10 |
| Titration Principle | endpoint titration, adjustable (pH 8.0 - 8.7 in 0.1 increments) |
| Titration Method | Acid base titration |
| Built-in Magentic Stirrer | Built-in magnetic stirrer at 800 rpm (Low Range) / 1000 rpm (High Range) |
| Connectivity | 1 USB port for data storage and export to a PC |
| Dimensions (mm) | 235x200x150 (9.2x7.9x5.9inch) |
| Environment Temperature (°C) | 0 to 50 (32 to 122°F); RH max 95% non-condensing |
| Power Supply (V) | 12DC adapter (included) |
| Sample Size | LR 20 |
| Temperature Range (°C) | -20.0 to 120.0; -4.0 to 248.0°F; 253.2 to 393.2 K |
| pH Calibration | one, two or three-point calibration; four available buffers (4.01, 6.00, 8.30, 10.01) |
| pH Electrode | FC260B pH electrode with 1 m (3.3’) cable (included), HI5315 reference electrode with 1 m (3.3’) cable (included) |
| pH Range (pH) | -2.0 to 16.0; -2.00 to 16.00 |
| pH Temperature Compensation (°C) | Manual or automatic |
| pH/mV Range (mV) | -2000.0 to 2000.0 |
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