Foodcare pH combination Electrode
Please note: this electrode is a glass bodied electrode and is not designed to be pushed into the cheese to be measured. The recommended sampling method is to create a hole in the cheese using a cheese sampler and then insert the electrode to obtain a pH reading.
The electrode is supplied complete with a 1m long cable and standard fit BNC connector and features non contaminating viscolene electrolyte.
Hanna Instruments Foodcare pH Combination Electrode
#Grup produk P107661621
Spesifikasi
| Junction | Open |
|---|---|
| Recommended Use | Dairy products, semi-mature cheese |
| Cable Length (m) | Coaxial; 1 (3.3ft) |
| Temperature Sensor | No |
| Body Material | Glass |
| Amplifier | No |
| Electrolyte | Viscolene |
| Maximum Pressure (bar) | 0.1 |
| Reference | Single, Ag/AgCl |
| Tip/Shape | Conic (3 x 5 mm) |
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