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MERCK Millipore Wallerstein Nutrient Broth (WLN)
#Grup produk P103828404
Spesifikasi
| Applicable Device | MF-methodMicrofilMilliflexMicropreSure |
|---|---|
| Type of Test | Food and Beverage |
| Quality Level | MQ100 |
| Pre-filled agar media | Wallerstein (WLD) |
| Target Microorganisms | Yeast and MoldLactic acid bacteria |
| Incubation Temperature | 35 °C ± 2 for bacteria; 30 °C ± 2 for yeasts and molds |
| Certificate Included | Y |
| Incubation Time | 48-72 hrs |
| Media Color | Green blue, slightly opalescent |
| Media Form | Liquid |
| Number Tests/Pk | 50 |
| Shelf Life | 12 months |
| Storage Temperature | 2 to 10 °C |
| Volume (ml) | 2 |
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Informasi Produk
Description
Wallerstein Nutrient Broth (WLN) Application Used to detect bacteria, yeast and mold in worts, beers, and other fermentation products, Beer Key Applications Food and Beverage Organism Appearance Bacterial colonies can appear non-pigmented to white, with a smooth or rough texture. Yeast appear as creamy, white larger colonies
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